Welcome to Emperor’s Garden Restaurant, a traditional Chinese restaurant located in the heart of the city.
We have a long history of serving exquisite and authentic Cantonese cuisine to the people of Sydney, first opening in 1979 under the helm of Stanley Yee OAM. Our Chinatown restaurant has continued to grow in size and popularity ever since, expanding from an 80-seat establishment to our current dining space on Hay Street which spreads over two storeys and boasts 350 seats.
With our deep passion for Chinese cuisine, Emperor’s Garden Restaurant is perfect for your next meal out in Haymarket. We invite you to dine with us and savour traditional recipes from China and our menu features an array of fresh seafood, meat and vegetable dishes. Our offering reflects the best of Cantonese food, from BBQ roast duck and whole lobsters to yum cha sittings with moreish dim sum. We look forward to serving you soon.